Belgian Pale Ale Recipe - Belgian Slightly Blondish

Recipe Info

Recipe Image

Belgian Slightly Blondish

by on
All Grain + Extract
5 Gallon(s)
3.5 Gallon(s)
60 min
75%
All Grain Plus Extract Belgian Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Light LME, CARAPILS?, Aromatic, Ch?teau Biscuit?, Styrian Golding (SI) Hops, Sterling (US) Hops, Saphir (DE) Hops, Belgian Golden Ale Yeast Homebrew Yeast.

Fermentables

74% - Light LME
7
37
4
Extract
11% - CARAPILS?
1
33
1
Mash
11% - Aromatic
1
35
19
Mash
5% - Ch?teau Biscuit?
0.5
35
23
Mash

Hops

Styrian Golding (SI)
1
Pellet
Boil
60 min(s)
5.3
17.7
Sterling (US)
1
Pellet
Boil
15 min(s)
7.5
12.4
Saphir (DE)
1
Pellet
Boil
5 min(s)
3.3
2.2

Yeast

Belgian Golden Ale Yeast
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Belgian Slightly Blondish
Belgian Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.016 FG
  • 32.3 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 8.2° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 219 per 12oz Calories
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