Belgian Blond Ale Recipe - Belgian Blonde

Recipe Info

Recipe Image

Belgian Blonde

by on
All Grain
4 Liter(s)
6 Liter(s)
30 min
75%
Comments  Brew Sessions (0)
Belgian Blonde

This recipe was cloned from Voss.

Fermentables

% kg fermentable ppg   L   usage  
83% 1 Maris Otter Pale - UK 38
Mash
17% 0.2 Vienna - UK 35
Mash
1.2 kg

Hops

g variety type usage time AA   IBU  
5 East Kent Goldings Pellet Boil 30 minutes 5.5 11.2
5 East Kent Goldings Pellet Boil 15 minutes 5.5 7.2
10 East Kent Goldings Pellet Boil 0 minutes 5.5 0.0
5 Citra Pellet Boil 0 minutes 12.0 0.0
25 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safbrew WB-06 86%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Belgian Blonde
Belgian Blond Ale
4.00 Gallons Liters
6.00 Gallons Liters  @  30  min
1.070
1.010
6.2° SRM
75%
18.4 IBU (tinseth)
0.26
7.8% ABV
236 per 12oz
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