Oatmeal Stout Recipe - Raspitious
Oatmeal Stout
https://brewgr.com/Media/img/mug/40_d.jpg
https://brewgr.com/Media/img/mug/40_t.jpg
Raspitious
by UndefinedBrewing on 7/17/2018
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Oats - US, Caramel/Crystal 120 - US, Caramel/Crystal 40 - US, Chocolate Rye Malt - DE, Chocolate Malt - US, Roasted Barley - BE, De-Bittered Black - BE, Warrior Hops, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.
54% - Maris Otter Pale - UK
7% - Caramel/Crystal 120 - US
7% - Caramel/Crystal 40 - US
5% - Chocolate Rye Malt - DE
3% - De-Bittered Black - BE
Fermentis Safale S-04
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.013
FG
-
39.5 IBU (tinseth)
Bitterness
-
0.74
BG:GU
-
39.6° SRM
Color
-
75%
Efficiency
-
5.2% ABV
Alcohol
-
178 per 12oz
Calories
Clone This Recipe
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