BruSK - Dark Humour Recipe
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BruSK - Dark Humour
by BruSK on 2/23/2018
All Grain
17 Liter(s)
25 Liter(s)
60 min
86%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate - UK, Coffee Malt - UK, Caramel/Crystal 60 - US, Fuggles Hops, Hallertau Hops, Muntons Muntons Premium Gold Homebrew Yeast, Dextrose.
71% - Maris Otter Pale - UK
12% - Caramel/Crystal 60 - US
Muntons Muntons Premium Gold
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
17.00
Gallons
Liters
Batch Size
-
25.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.067
OG
-
1.013
FG
-
17.2 IBU (tinseth)
Bitterness
-
0.26
BG:GU
-
37.7° SRM
Color
-
86%
Efficiency
-
6.9% ABV
Alcohol
-
226 per 12oz
Calories
Clone This Recipe
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