Baltic Porter Recipe - Akkas Rugporter 2

Recipe Info

Recipe Image

Akkas Rugporter 2

by on
All Grain
55.5 Liter(s)
60 Liter(s)
90 min
75%
All Grain Baltic Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Rye - DE, Munich Light - DE, Munich Dark - DE, Chocolate Rye Malt - DE, Black Malt - UK, Polaris Hops, East Kent Goldings Hops, Danstar Nottingham Homebrew Yeast.

This recipe was cloned from Akkas Rugporter.

Fermentables

52% - Pale Ale - DE
8.4
39
2
Mash
31% - Rye - DE
5
38
3
Mash
6% - Munich Light - DE
1
37
6
Mash
6% - Munich Dark - DE
1
37
34
Mash
2% - Chocolate Rye Malt - DE
0.4
34
250
Mash
1% - Black Malt - UK
0.2
28
350
Mash

Hops

Polaris
24
Pellet
Boil
120 min(s)
21.3
21.5
East Kent Goldings
50
Pellet
Boil
30 min(s)
5.5
8.2
East Kent Goldings
50
Pellet
Boil
15 min(s)
5.5
5.3
East Kent Goldings
50
Pellet
Boil
5 min(s)
5.5
2.1
East Kent Goldings
50
Pellet
Boil
0 min(s)
5.5
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Akkas Rugporter 2
Baltic Porter
  • 55.50 Gallons Liters Batch Size
  • 60.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.069 OG
  • 1.014 FG
  • 37.1 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 17.8° SRM Color
  • 75% Efficiency
  • 7.1% ABV Alcohol
  • 233 per 12oz Calories
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