Belgian Blond Ale Recipe - Frei Mamute III

Recipe Info

Recipe Image

Frei Mamute III

by on
All Grain
19 Liter(s)
32 Liter(s)
60 min
73%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Carapils - DE, Honey - US, Cascade Hops, Amarillo Hops, Wyeast Belgian Ale 1214 Homebrew Yeast.

This recipe was cloned from Frei Mamute II Nico.

Fermentables

88% - Pilsen - UK
5.5
36
1
Mash
4% - Carapils - DE
0.25
33
2
Mash
8% - Honey - US
0.5
35
1
Late

Hops

Cascade
30
Pellet
Boil
30 min(s)
6.5
21.2
Amarillo
100
Pellet
DryHop
6 day(s)
9
0.0

Yeast

Wyeast Belgian Ale 1214
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Frei Mamute III
Belgian Blond Ale
  • 19.00 Gallons Liters Batch Size
  • 32.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.018 FG
  • 21.2 IBU (brewgr) Bitterness
  • 0.29 BG:GU
  • 3.1° SRM Color
  • 73% Efficiency
  • 7.2% ABV Alcohol
  • 252 per 12oz Calories
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