Belgian Blond Ale Recipe - WANNABE

{"RecipeId":45548,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":114289,"Name":"WANNABE","Description":"It was meant to be a belgian blond ale, but i had only this set of ingredients, so i tried...\nOriginally made with Mangroove\u0027s Jack M27","ImageUrlRoot":null,"StyleId":"25A","StyleName":"Belgian Blond Ale","BatchSize":12,"BoilSize":26,"BoilTime":60,"Efficiency":0.74,"DateCreated":"\/Date(1507448990807)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0684455367462613,"Fg":1.0123201966143269,"Srm":2.752668051364545,"Ibu":26.01003893836814,"BgGu":0.38001073809665009,"Abv":7.2401688770195189,"Calories":231,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"100","Amt":"3.5","Ppg":"38","L":"1","Use":"Mash","Id":"233264","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"1"}],"Hops":[{"Amt":"20","Type":"Leaf","Use":"Boil","Min":"60","Day":"0","AA":"5.5","Ibu":"17.9162223495057","Id":"248968","IngId":"68","Name":"Brewer\u0027s Gold ","CustomName":"","Rank":"1"},{"Amt":"30","Type":"Leaf","Use":"Boil","Min":"8","Day":"0","AA":"5.5","Ibu":"8.09381658886248","Id":"248969","IngId":"68","Name":"Brewer\u0027s Gold ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.82","Id":"65731","IngId":"566","Name":"Fermentis Safbrew Abbaye","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Direct Heat","Temp":"63","Time":"15","Id":"32725","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"},{"Heat":"Direct Heat","Temp":"68","Time":"35","Id":"32726","IngId":"5","Name":"Dextrinization Rest","CustomName":"","Rank":"2"}],"Steps":[{"Id":"75058","Rank":"1","Text":"let ferment at 28?C (M27)"},{"Id":"75059","Rank":"2","Text":"rack after violent fermentation stops, let it rest for a week at 28?C"},{"Id":"75060","Rank":"3","Text":"bottle with 6g/L, let it rest for 1 week at room temp."},{"Id":"75061","Rank":"4","Text":"2 weeks oc canteen"},{"Id":"75062","Rank":"5","Text":"indulge!"}]}