Double IPA Recipe - T 0.2
Double IPA
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T 0.2
by Brewer 111224 9/11/2017
Recipe Type: All Grain
Batch Size: 3.25 Gallon(s)
Boil Size: 4 Gallon(s)
Boil Time: 90 min
Efficiency: 83%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsner - US, Munich Light - CA, Acidulated Malt - DE
, Columbus Hops, Centennial Hops, Mosaic Hops, White Labs California Ale WLP001 Homebrew Yeast, Gypsum.
T 0.1 .
3% - Acidulated Malt - DE
name
White Labs California Ale WLP001
No mash steps in this recipe
Mash 3 gallons at 150F, sparge 2 gallon.
Tasting Notes (0 )
There aren't any tasting notes logged yet
3.25
Gallons
Liters
Batch Size
4.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.076
OG
1.017
FG
37.2 IBU (tinseth)
Bitterness
0.49
BG:GU
4.4 ° SRM
Color
83%
Efficiency
7.5 % ABV
Alcohol
259 per 12oz
Calories
Clone This Recipe
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