Irish Red Ale Recipe - Tasmanian Red
Irish Red Ale
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Tasmanian Red
by Zanbato 9/8/2017
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 23 Liter(s)
Boil Time: 60 min
Efficiency: 71%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, CaraRed - DE, Crystal 140L - UK, Roasted Barley - BE, Topaz Hops, Danstar Nottingham Homebrew Yeast, Irish Moss.
No mash steps in this recipe
Planned pre boil gravity: ~1.043-44
Tasting Notes (0 )
There aren't any tasting notes logged yet
Tasmanian Red
Irish Red Ale
20.00
Gallons
Liters
Batch Size
23.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.010
FG
27.6 IBU (tinseth)
Bitterness
0.55
BG:GU
11.0 ° SRM
Color
71%
Efficiency
5.2 % ABV
Alcohol
166 per 12oz
Calories
Clone This Recipe
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