Imperial Stout Recipe - Clone Of Clone Of JRs Russian Imperial Stout
Imperial Stout
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Clone Of Clone Of JRs Russian Imperial Stout
by racccs on 7/4/2014
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 28.3906 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Chocolate Malt - US, Roasted Barley - US, Flaked Oats, Black Patent Malt - UK, Caramel/Crystal 120 - US, East Kent Goldings Hops, Fuggles Hops, Magnum Hops, Wyeast British Ale 1098 Homebrew Yeast.
This recipe was cloned from Clone Of JRs Russian Imperial Stout .
2% - Black Patent Malt - UK
2% - Caramel/Crystal 120 - US
name
Wyeast British Ale 1098
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Clone Of JRs Russian Imperial Stout
Imperial Stout
18.93
Gallons
Liters
Batch Size
28.39
Gallons
Liters
Boil Size
90
min
Boil Time
1.111
OG
1.029
FG
58.5 IBU (brewgr)
Bitterness
0.53
BG:GU
57.5 ° SRM
Color
75%
Efficiency
10.6 % ABV
Alcohol
396 per 12oz
Calories
Clone This Recipe
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