American Barleywine Recipe - Cool Man Strong Ale
American Barleywine
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Cool Man Strong Ale
by NightBrewer on 6/21/2017
Extract
4.75 Gallon(s)
6 Gallon(s)
60 min
75%
Extract American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Caramel/Crystal 40 - US, Caramel/Crystal 80 - US, Caramel/Crystal 120 - US, Centennial Hops, Willamette Hops, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast.
92% - Liquid Malt Extract - Light - US
2% - Caramel/Crystal 40 - US
3% - Caramel/Crystal 80 - US
4% - Caramel/Crystal 120 - US
Fermentis Safale US-05
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Cool Man Strong Ale
American Barleywine
-
4.75
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.095
OG
-
1.018
FG
-
53.9 IBU (tinseth)
Bitterness
-
0.57
BG:GU
-
16.1° SRM
Color
-
75%
Efficiency
-
9.9% ABV
Alcohol
-
330 per 12oz
Calories
Clone This Recipe
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