Imperial Stout Recipe - Clone Of El Cafecito Breakfast Milk Chocolate Coffee Stout
Imperial Stout
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https://brewgr.com/Media/img/mug/41_t.jpg
Clone Of El Cafecito Breakfast Milk Chocolate Coffee Stout
by Brewer 113094 on 5/2/2017
All Grain
10 Gallon(s)
11.5 Gallon(s)
60 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Coffee Malt - UK, Chocolate Malt - US, CaraMunich - BE, Carapils - DE, Dark Crystal 80L - UK, Lactose - Milk Sugar - US, Northern Brewer Hops, Challenger Hops, White Labs Dry English ale WLP007 Homebrew Yeast.
This recipe was cloned from El Cafecito Breakfast Milk Chocolate Coffee Stout.
3% - Dark Crystal 80L - UK
6% - Lactose - Milk Sugar - US
White Labs Dry English ale WLP007
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of El Cafecito Breakfast Milk Chocolate Coff...
Imperial Stout
-
10.00
Gallons
Liters
Batch Size
-
11.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.089
OG
-
1.022
FG
-
54.8 IBU (tinseth)
Bitterness
-
0.61
BG:GU
-
43.0° SRM
Color
-
75%
Efficiency
-
8.6% ABV
Alcohol
-
311 per 12oz
Calories
Clone This Recipe
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