American Porter Recipe - mare porter

Recipe Info

Recipe Image

mare porter

by on
All Grain
25 Liter(s)
34 Liter(s)
60 min
75%
ROBUST PORTER

Fermentables

60% - Maris Otter Pale - UK
4
38
3
Mash
10% - Chocolate Rye Malt - DE
0.7
34
375
Mash
15% - Flaked Barley - US
1
32
2
Mash
15% - Aromatic Malt - UK
1
35
20
Mash

Hops

East Kent Goldings
50
Pellet
Boil
60 min(s)
6.2
28.6
Challenger
50
Pellet
Boil
0 min(s)
7
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

mare porter
American Porter
  • 25.00 Gallons Liters Batch Size
  • 34.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.015 FG
  • 28.6 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 35.5° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 205 per 12oz Calories
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