Wee Heavy Recipe - Great Scot
Wee Heavy
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Great Scot
by reveilleboy 9/25/2016
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 7.7 Gallon(s)
Boil Time: 90 min
Efficiency: 67%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 40L - CA, Dark Munich - DE, Extra Dark Crystal 120L - UK, Pale Chocolate - UK, East Kent Goldings Hops, Wyeast Scottish Ale 1728 Homebrew Yeast.
Great Scot .
85% - Maris Otter Pale - UK
3% - Extra Dark Crystal 120L - UK
name
Wyeast Scottish Ale 1728
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
6.00
Gallons
Liters
Batch Size
7.70
Gallons
Liters
Boil Size
90
min
Boil Time
1.078
OG
1.023
FG
22.6 IBU (rager)
Bitterness
0.29
BG:GU
17.2 ° SRM
Color
67%
Efficiency
7.2 % ABV
Alcohol
272 per 12oz
Calories
Clone This Recipe
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