{"RecipeId":28722,"RecipeTypeId":10,"OriginalRecipeId":1103,"UnitType":"s","IbuFormula":"b","CreatedBy":107383,"Name":"Clone Of Lost My Lederhosen","Description":"","ImageUrlRoot":null,"StyleId":"6A","StyleName":"Märzen","BatchSize":5.5,"BoilSize":8,"BoilTime":90,"Efficiency":0.8,"DateCreated":"\/Date(1472850164480)\/","BrewSessionCount":1,"MostRecentBrewSession":7455,"Og":1.0541090909090909,"Fg":1.0135272727272728,"Srm":13.106271817155053,"Ibu":24.788836387533259,"BgGu":0.45812701657067539,"Abv":5.2350545454545454,"Calories":181,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"38","Amt":"4","Ppg":"36","L":"4","Use":"Mash","Id":"140496","IngId":"170","Name":"Briess Vienna Malt","CustomName":"","Rank":"1"},{"Per":"28","Amt":"3","Ppg":"34","L":"1","Use":"Mash","Id":"140497","IngId":"149","Name":"Pilsner - US","CustomName":"","Rank":"2"},{"Per":"28","Amt":"3","Ppg":"35","L":"10","Use":"Mash","Id":"140498","IngId":"24","Name":"Munich - Light 10L - US","CustomName":"","Rank":"3"},{"Per":"5","Amt":"0.5","Ppg":"34","L":"56","Use":"Mash","Id":"140499","IngId":"41","Name":"CaraMunich - BE","CustomName":"","Rank":"4"},{"Per":"1","Amt":"0.125","Ppg":"32","L":"412","Use":"Mash","Id":"140500","IngId":"55","Name":"Carafa II - DE","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"50","Day":"0","AA":"6","Ibu":"22.1182978150438","Id":"145761","IngId":"83","Name":"Tradition ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"3.8","Ibu":"2.67053857248949","Id":"145762","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.75","Id":"40309","IngId":"197","Name":"Wyeast Bavarian Lager 2206","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Boil","Id":"26467","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"44205","Rank":"1","Text":"Protein rest of 124, 20 min, then pull first decoction, raising temp to 156 for 10 min, then bring to a boil"},{"Id":"44206","Rank":"2","Text":"Add decoction back to mash, raising temp to ~156, hold for 35 min. Pull second decoction, bring to a boil"},{"Id":"44207","Rank":"3","Text":"Add second decoction back to mash to raise mash temp to ~168 or slightly higher for mashout"}]}