Irish Stout Recipe - Clone Of Blue Mountain Coffee Stout
Irish Stout
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Clone Of Blue Mountain Coffee Stout
by ilden06 on 6/3/2016
All Grain
11 Liter(s)
16.6781 Liter(s)
60 min
75%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Caramel/Crystal 30 - US, Chocolate Malt - US, Biscuit Malt - BE, Roasted Barley - US, Hallertau Hops, Willamette Hops, East Kent Goldings Hops, Saaz Hops, White Labs Burton Ale WLP023 Homebrew Yeast, Gypsum, Irish Moss.
This recipe was cloned from Blue Mountain Coffee Stout.
32% - Caramel/Crystal 30 - US
11% - Chocolate Malt - US
White Labs Burton Ale WLP023
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Blue Mountain Coffee Stout
Irish Stout
-
11.00
Gallons
Liters
Batch Size
-
16.68
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.049
OG
-
1.015
FG
-
39.4 IBU (brewgr)
Bitterness
-
0.80
BG:GU
-
39.8° SRM
Color
-
75%
Efficiency
-
4.4% ABV
Alcohol
-
165 per 12oz
Calories
Clone This Recipe
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