American Amber Ale Recipe - Brown ale 2

Recipe Info

Recipe Image

Brown ale 2

by on
All Grain
50 Liter(s)
55.6781 Liter(s)
60 min
75%
korišten je muntons jacks m03 ale kvasac

Fermentables

84% - 2-Row - US
9.2
37
1
Mash
11% - CaraRed - DE
1.1983
35
20
Mash
5% - Chocolate - UK
0.5991
34
425
Mash

Hops

Summit
35
Pellet
Boil
45 min(s)
15.9
25.8
Cascade
40
Pellet
Boil
30 min(s)
6.3
9.8
Cascade
52.4238
Pellet
FlameOut
0 min(s)
6.3
0.0

Yeast

White Labs British Ale WLP005
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
radeno u dvije serije po 10 litara, sav hmelj u prvoj seriji
2.
u 2. seriji 10 grama cascade zadnjih 7 minuta; ibu = oko 44

Tasting Notes (1)

MarioFranic

Tasted on 7/1/2016 by MarioFranic

Notes:

great taste. chocolate malt gives a really special aroma.

Recipe Facts

Brown ale 2
American Amber Ale
  • 50.00 Gallons Liters Batch Size
  • 55.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.012 FG
  • 35.6 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 21.6° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 167 per 12oz Calories
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