Elevation Saison Recipe

Recipe Info

Recipe Image

Elevation Saison

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
86%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Dextrine Malt - UK, Saaz Hops, Wyeast Belgian Saison 3724 Homebrew Yeast.

Fermentables

94% - Pilsner - US
8
34
1
Mash
6% - Dextrine Malt - UK
0.5
33
2
Mash

Hops

Saaz
1
Pellet
Boil
60 min(s)
3.8
14.5
Saaz
1
Pellet
Boil
1 min(s)
3.8
0.6

Yeast

Wyeast Belgian Saison 3724
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Elevation Saison
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.007 FG
  • 15.1 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 2.2° SRM Color
  • 86% Efficiency
  • 5.5% ABV Alcohol
  • 162 per 12oz Calories
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