Irish Stout Recipe - Clone Of Irish Dry Stout

Recipe Info

Recipe Image

Clone Of Irish Dry Stout

by on
All Grain
50 Liter(s)
53.7854 Liter(s)
60 min
75%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Barley - US, Roasted Barley - US, Black Barley - US, Pale Ale - BE, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast, Clarity Ferm.

This recipe was cloned from Irish Dry Stout.

Fermentables

22% - Flaked Barley - US
2.5
32
2
Mash
9% - Roasted Barley - US
1
25
450
Mash
2% - Black Barley - US
0.2
25
500
Mash
67% - Pale Ale - BE
7.5
38
3
Mash

Hops

East Kent Goldings
78.1258
Pellet
Boil
60 min(s)
5.5
22.6
East Kent Goldings
78.1258
Pellet
Boil
15 min(s)
5.5
11.2

Yeast

Fermentis Safale S-04
79%

Other Stuff

Clarity Ferm
2.6417
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Irish Dry Stout
Irish Stout
  • 50.00 Gallons Liters Batch Size
  • 53.79 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.010 FG
  • 33.8 IBU (brewgr) Bitterness
  • 0.68 BG:GU
  • 34.8° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 163 per 12oz Calories
Clone This Recipe

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