Kölsch Recipe - Big Apple Blonde

Recipe Info

Recipe Image

Big Apple Blonde

by on
All Grain
1 Gallon(s)
2.5 Gallon(s)
60 min
75%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Wheat - CA, Carapils - DE, Perle Hops, Hallertau Hops, Tettnang Hops, White Labs German Lager WLP830 Homebrew Yeast, Irish Moss.

Fermentables

84% - 2-Row - US
1.8
37
1
Mash
9% - Pale Wheat - CA
0.2
36
2
Mash
7% - Carapils - DE
0.15
33
2
Mash

Hops

Perle
0.13
Pellet
Boil
60 min(s)
8.3
18.9
Hallertau
0.05
Pellet
Boil
45 min(s)
4.5
3.6
Tettnang
0.05
Pellet
Boil
1 min(s)
4.5
0.2

Yeast

White Labs German Lager WLP830
76%

Other Stuff

Irish Moss
0.2
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Big Apple Blonde
Kölsch
  • 1.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.014 FG
  • 22.7 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 2.8° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 198 per 12oz Calories
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