Double IPA Recipe - Ive Done Enough IIPA

Recipe Info

Recipe Image

Ive Done Enough IIPA

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Flaked Oats - US, Corn Sugar (Dextrose) - US, Honey Malt - CA, Warrior Hops, Amarillo Hops, Mosaic Hops, Simcoe Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Gypsum.

Fermentables

67% - 2-Row - US
10
37
1
Mash
17% - Vienna - US
2.5
36
4
Mash
7% - Flaked Oats - US
1
37
1
Mash
7% - Corn Sugar (Dextrose) - US
1
46
0
Late
3% - Honey Malt - CA
0.5
37
25
Mash

Hops

Warrior
1
Pellet
Boil
60 min(s)
16
41.5
Amarillo
1
Pellet
Boil
20 min(s)
9
14.2
Mosaic
1
Pellet
Boil
5 min(s)
12.7
6.6
Simcoe
1
Pellet
Boil
5 min(s)
13
6.7
Mosaic
1
Pellet
Boil
5 min(s)
12.7
6.6
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Mosaic
1
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
1
Pellet
DryHop
0 day(s)
12
0.0
Amarillo
1
Pellet
DryHop
0 day(s)
9
0.0
Simcoe
1
Pellet
DryHop
0 day(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Gypsum
2
tsp
Mash

Mash Steps

Saccharification Rest
Infusion
152
60 min
Mash-Out
Infusion
170
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ive Done Enough IIPA
Double IPA
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.014 FG
  • 75.6 IBU (tinseth) Bitterness
  • 1.05 BG:GU
  • 4.9° SRM Color
  • 75% Efficiency
  • 7.5% ABV Alcohol
  • 244 per 12oz Calories
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