Saison Recipe - Grisette 1

Recipe Info

Recipe Image

Grisette 1

by on
All Grain
2 Gallon(s)
3 Gallon(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: CaraCrystal Wheat Malt - US, Pilsner - US, Flaked Barley - US, Golding Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast, Coriander, Yeast Nutrient.

Fermentables

27% - CaraCrystal Wheat Malt - US
1.5
34
55
Mash
18% - Pilsner - US
1
34
1
Mash
55% - Flaked Barley - US
3
32
2
Mash

Hops

Golding
1
Pellet
Boil
60 min(s)
4.8
38.8

Yeast

White Labs Belgian Saison I WLP565
70%

Other Stuff

Coriander
1
tbsp
FlameOut
Yeast Nutrient
1
tbsp
Boil

Mash Steps

Mash-Out
Decoction
150
60 min
Saccharification Rest
Decoction
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Grisette 1
Saison
  • 2.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.020 FG
  • 38.8 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 20.5° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 232 per 12oz Calories
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