Double IPA Recipe - Single Hop Imperial IPA

Recipe Info

Recipe Image

Single Hop Imperial IPA

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 60 - US, Liquid Malt Extract - Pilsen - US, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

9% - Caramel/Crystal 60 - US
1
36
60
Steep
91% - Liquid Malt Extract - Pilsen - US
10
35
2
Extract

Hops

Columbus
0.5
Pellet
Boil
60 min(s)
13.4
20.6
Columbus
2
Pellet
Boil
30 min(s)
13.4
63.3
Columbus
0.25
Pellet
Boil
15 min(s)
13.4
5.1
Columbus
0.25
Pellet
Boil
10 min(s)
13.4
3.7
Columbus
0.25
Pellet
Boil
5 min(s)
13.4
2.1
Columbus
0.25
Pellet
Boil
4 min(s)
13.4
1.7
Columbus
0.25
Pellet
Boil
3 min(s)
13.4
1.3
Columbus
0.25
Pellet
Boil
2 min(s)
13.4
0.9
Columbus
0.25
Pellet
Boil
1 min(s)
13.4
0.4
Columbus
4
Pellet
FlameOut
0 min(s)
13.4
0.0
Columbus
6
Pellet
DryHop
5 day(s)
13.4
0.0

Yeast

Fermentis Safale US-05
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (2)

ElLupulitoBandito

Tasted on 12/21/2015 by ElLupulitoBandito

Notes:

Just tried Ballast Point Big Eye IPA this weekend. I was so surprised, it tasted so similar to this beer!

ElLupulitoBandito

Tasted on 11/2/2015 by ElLupulitoBandito

Notes:

Wonderful Peach, Pineapple aroma. Flavor is citrusy, and very piney bitter. Tastes good but leaves a strong, bitter and slightly unpleasant hop aftertaste. It has a bit of a sweet finish from a high final gravity. Next time would use milder flavoring hops, and use leaf hops for dryhopping.

Recipe Facts

Single Hop Imperial IPA
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.020 FG
  • 99.1 IBU (tinseth) Bitterness
  • 1.35 BG:GU
  • 10.1° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 253 per 12oz Calories
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