American Amber Ale Recipe - Brewstache Amber Ale
American Amber Ale
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Brewstache Amber Ale
by Jaronimo 9/17/2015
Recipe Type: All Grain + Extract
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 90 min
Efficiency: 50%
All Grain Plus Extract American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 45L - UK, Dry Malt Extract - Amber
, Dry Malt Extract - Light - US, East Kent Goldings Hops, Fuggles Hops, Danstar Nottingham Homebrew Yeast, Irish Moss.
Jims Amber .
57% - Dry Malt Extract - Amber
29% - Dry Malt Extract - Light - US
No mash steps in this recipe
Whirlfloc instead @ flame out
Tasting Notes (1 )
Tasted on 10/9/2015 by Jaronimo
Notes:
Could not resist, I cracked open my first bottle tonight. I was very surprised! I'm going to have to do this one again once it all gone. I ended up drinking two more, and sharing four with my friends. I am very happy with my first beer. I might try dry hopping to get a little bit more hop aroma, but It taste great.
Brewstache Amber Ale
American Amber Ale
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.050
OG
1.012
FG
41.1 IBU (brewgr)
Bitterness
0.83
BG:GU
11.1 ° SRM
Color
50%
Efficiency
4.8 % ABV
Alcohol
165 per 12oz
Calories
Clone This Recipe
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