American Amber Ale Recipe - COLUMBUS NELSON CASCADE - AMBER

Recipe Info

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COLUMBUS NELSON CASCADE - AMBER

by on
All Grain
19 Liter(s)
25 Liter(s)
60 min
60%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 140L - UK, Flaked Oats - US, Cascade Hops, Columbus Hops, Amarillo Hops, Nelson Sauvin Hops, Chinook Hops, Mosaic Hops, Safale US-05 Homebrew Yeast.

This recipe was cloned from Simcoe Cascade.

Fermentables

73% - Maris Otter Pale - UK
4
38
3
Mash
18% - Crystal 140L - UK
1
33
62
Mash
9% - Flaked Oats - US
0.5
37
1
Mash

Hops

Cascade
10
Pellet
Boil
30 min(s)
5.5
5.5
Cascade
40
Pellet
Boil
20 min(s)
5.5
17.2
Cascade
50
Pellet
Boil
10 min(s)
5.5
12.9
Columbus
30
Pellet
Boil
5 min(s)
13.2
10.2
Columbus
50
Pellet
FlameOut
0 min(s)
11.1
0.0
Amarillo
0
Pellet
Boil
60 min(s)
8.9
0.0
Nelson Sauvin
50
Pellet
FlameOut
0 min(s)
11.1
0.0
Chinook
0
Pellet
Boil
60 min(s)
12.9
0.0
Mosaic
0
Pellet
Boil
60 min(s)
11.9
0.0
Columbus
50
Pellet
DryHop
5 day(s)
13.2
0.0
Nelson Sauvin
20
Pellet
DryHop
5 day(s)
13.2
0.0

Yeast

Safale US-05
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

COLUMBUS NELSON CASCADE - AMBER
American Amber Ale
  • 19.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.011 FG
  • 45.8 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 16.5° SRM Color
  • 60% Efficiency
  • 5.5% ABV Alcohol
  • 178 per 12oz Calories
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