California Common Recipes

California Common Recipes - Displaying 101 to 110 of 303

Altbeir

Brewer 109385 1/27/2018 2:20:31 AM
  • 17° L
  • All Grain
  • 5.5 Gallon(s)
  • California Common
  • 34 IBU
  • 4.9 % ABV

Ubiquitous Table Ale

CheeseNips 1/24/2018 7:00:27 PM
  • 10° L
  • All Grain
  • 5.5 Gallon(s)
  • California Common
  • 39 IBU
  • 3.2 % ABV

Small beer from second runnings of the Mamber Ale. I'm going for a weak California Common approach here. Grains: Same as Mamber, with addition of 0.5lb Carapils to ensure proper dextrines Hops: Bravo for bittering as I have it on hand, Loral for a new world approach to old world hops Yeast: Imperial Cable Car Water profile: American lager with enhanced sodium, only using the Sparge column from Bru'n Water

californian ale

Mikeczdu44 2/4/2018 10:49:29 AM
  • 10° L
  • All Grain
  • 7.5 Liter(s)
  • California Common
  • 37 IBU
  • 4.6 % ABV

Trondheims pils XL

Lystad 5/23/2017 4:40:58 PM
  • 4° L
  • All Grain
  • 60 Liter(s)
  • California Common
  • 30 IBU
  • 5.5 % ABV

ALT BEER RECIPE

Haakkien 2/3/2018 2:21:51 AM
  • 14° L
  • All Grain
  • 27 Liter(s)
  • California Common
  • 33 IBU
  • 5.2 % ABV

ALT:BEER:RECIPE from Brewing Classic Styles. It is a great beer brewed with lager yeast to, if you can't get the alt yeast. I would not replace Magnum. I am using Carafa S1 instead of Carafa S2, because that is what I have at hand. Same amount though, mostly a color issue. I also scale down a bit on the griest when using Lager yeast due to attenuation.

1 BBL Get Your Kicks on Route 46

Brewer 107437 9/10/2016 10:21:27 AM
  • 11° L
  • All Grain
  • 31 Gallon(s)
  • California Common
  • 40 IBU
  • 5.7 % ABV

A California Common Style beer made with our favorite hops (Chinook and Cascade) grown in our Route 46 field and including our heritage hop which came from a neighbor up the Route 46 Bear Path hill. It is named Clark in honor of the Clark family and the quarry which at one time overlooked our property. In the final 1 BBL version it uses 16 oz of hops and is dry hopped 16 days, in memory of Dick Clark and his #16 stock car and 66 pounds of grain and a 66 minute boil in tribute to our ...

Fruit Beer Base

SheradenKirkham 1/28/2018 3:03:00 PM
  • 12° L
  • All Grain + Extract
  • 5 Gallon(s)
  • California Common
  • 23 IBU
  • 6.1 % ABV

Cerveza Vapor

AngryGoatsBrewer 3/8/2016 6:18:55 AM
  • 12° L
  • All Grain
  • 20.25 Gallon(s)
  • California Common
  • 31 IBU
  • 5.5 % ABV

Clone Of MFBF 13- Resurrection ALL GRAIN

Brewer 111812 1/19/2018 1:47:11 PM
  • 18° L
  • All Grain
  • 26 Liter(s)
  • California Common
  • 39 IBU
  • 6.3 % ABV

California Common Attempt

morail 11/30/2017 9:01:49 PM
  • 14° L
  • All Grain
  • 20 Liter(s)
  • California Common
  • 39 IBU
  • 5.2 % ABV

Style Summary

Amber and Brown American Beer
California Common
1.048 to 1.054
1.011 to 1.014
30 to 45
10 to 14
4.5% to 5.5%

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