California Common Recipe - 24. Cali Common

Recipe Info

Recipe Image

24. Cali Common

by on
All Grain
6 Gallon(s)
7.7 Gallon(s)
75 min
77%
yeast - 2112 - Mfg. Sep 6

Fermentables

78% - 2-Row - US
9
37
2
Mash
9% - Munich - Light 10L - US
1
35
10
Mash
9% - Crystal 40L - CA
1
34
40
Mash
4% - Victory Malt - US
0.5
34
28
Mash

Hops

Northern Brewer
1.1
Pellet
Boil
60 min(s)
7
26.2
Northern Brewer
1.25
Pellet
Boil
15 min(s)
7
14.8
Northern Brewer
1.25
Pellet
Boil
1 min(s)
7
1.3

Yeast

Wyeast California Lager 2112
76%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
154
65 min
Mash-Out
Decoction
168
7 min

Special Instructions

1.
Pitch and Ferment at 62 (up to 64)
2.
Co2 2.5 to 3.0

Tasting Notes (1)

Brewer 111053

Tasted on 12/13/2017 by Brewer 111053

Notes:

Very nice hop aroma still coming thru 1.5 months after brew day.

Recipe Facts

24. Cali Common
California Common
  • 6.00 Gallons Liters Batch Size
  • 7.70 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.054 OG
  • 1.013 FG
  • 42.3 IBU (brewgr) Bitterness
  • 0.79 BG:GU
  • 9.1° SRM Color
  • 77% Efficiency
  • 5.3% ABV Alcohol
  • 180 per 12oz Calories
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