California Common Recipe - Common Amber from Clayvo Pils 40
California Common
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Common Amber from Clayvo Pils 40
by dep0952 on 4/9/2020
Recipe Type: All Grain + Extract
Batch Size: 8.02 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract California Common homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Acidulated Malt - DE
, CaraMunich I - DE, Dry Malt Extract - Munich - US, Carapils - DE, Brown Sugar - US, Victory Malt - US, Brown Malt - UK, Special Roast - US, Santiam Hops, Northern Brewer Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
This recipe was cloned from Clayvo Pils .
49% - Dry Malt Extract - Pilsen - US
2% - Acidulated Malt - DE
24% - Dry Malt Extract - Munich - US
name
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Common Amber from Clayvo Pils 40
California Common
8.02
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.011
FG
32.7 IBU (tinseth)
Bitterness
0.67
BG:GU
10.4 ° SRM
Color
75%
Efficiency
4.8 % ABV
Alcohol
160 per 12oz
Calories
Clone This Recipe
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