Displaying 1 to 10 of 21212 Recipe(s)
Cascade Mountain Pale Ale
Rizero
3/27/2023 10:48:46 AM
- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 38 IBU
- 6.4 % ABV
#140 pale Ale.
Sour No Boil IPA
Cobiacatcher
3/22/2023 6:57:44 PM
- {Math.Round(srm)}° L
- All Grain + Extract
- 5 Gallon(s)
- Unknown Style
- 0 IBU
- 8.3 % ABV
Steeped grains at 152 for 30 minutes in 2 gallons. Rinsed with one tea kettle of hot water. Added all of the LME and wort chiller and brought to 170. Did a 20 minute hop whirpool with 2 oz of Idaho 7. Took outside to connect wort chiller and used another 1 oz of Idaho for the 15-20 minutes it took to cool to 85 degrees. Need to add 1 and a half gallons of water to fermenter. Took gravity reading and was at 1.062
Bodhizafa Clone 1
BrewHa
3/27/2023 10:00:18 AM
- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 78 IBU
- 7.0 % ABV
my Mexican Ale 2
piggale66
2/16/2023 12:32:19 PM
- {Math.Round(srm)}° L
- All Grain
- 6 Gallon(s)
- Unknown Style
- 17 IBU
- 4.4 % ABV
1st brew date 2/18/23 og 1.039
Motueka Madness NZ Pilsner
SpinningAtlasBrewing
1/12/2023 4:20:15 PM
- {Math.Round(srm)}° L
- All Grain
- 4 Gallon(s)
- Unknown Style
- 39 IBU
- 7.2 % ABV
First stab at homebrewing a New Zealand Pilsner - the first time I had one, I likened it to a "gateway drug" for those who like a pilsner but haven't yet acquired a taste for pale ales and eventually IPA's. It's a slippery slope after that...
Fj?sets Utepils B008
Espen
3/27/2023 2:44:44 AM
- {Math.Round(srm)}° L
- All Grain
- 150 Liter(s)
- Unknown Style
- 28 IBU
- 4.9 % ABV
Broken Enkel
ArchbaldAleHouse
2/25/2023 3:29:33 PM
- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 15 IBU
- 6.4 % ABV
A dark, malty, Belgian single ale.
Summer Sessional
ArchbaldAleHouse
5/7/2022 6:25:41 AM
- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 21 IBU
- 5.6 % ABV
BierMuncher Centennial Ale https://www.homebrewtalk.com/threads/centennial-blonde-simple-4-all-grain-5-10-gall.42841 adjustment for BIAB efficiency: add 1 pale malt Do not exceed 150 mash for crisp finish
Golden ale - 8 - 119
Operation98
3/26/2023 7:42:05 PM
- {Math.Round(srm)}° L
- All Grain
- 10.5 Gallon(s)
- Unknown Style
- 18 IBU
- 5.5 % ABV
Milk Stout
Moore-Brewing-Co-
1/31/2023 8:26:29 PM
- {Math.Round(srm)}° L
- All Grain
- 20 Gallon(s)
- Unknown Style
- 17 IBU
- 8.1 % ABV
What Styles Are These Recipes?
It's not uncommon for a homebrewer to craft a homebrew recipe that does not satisfy the specific guidelines of the BJCP style guidelines. For example, a homebrewer might make an IPA recipe and decide they want it to be more bitter or darker than the defined style.
There are plenty of great homebrew recipes that fall into this category and they should not be overlooked.
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