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November Ale
by Brewer 127053 on 11/23/2021
Extract
5 Gallon(s)
2.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Amber
, Liquid Malt Extract - Amber - US, Cane Sugar
- US, Caramel/Crystal 20 - US, Chocolate Malt - US, Cascade Hops, Northern Brewer Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.
14% - Dry Malt Extract - Amber
64% - Liquid Malt Extract - Amber - US
7% - Caramel/Crystal 20 - US
Fermentis Safale S-04
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
2.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.048
OG
-
1.012
FG
-
66.0 IBU (tinseth)
Bitterness
-
1.38
BG:GU
-
21.6° SRM
Color
-
75%
Efficiency
-
4.6% ABV
Alcohol
-
159 per 12oz
Calories
Clone This Recipe
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