American Barleywine Recipe - This Is Rye We Cant Have Nice Things

Recipe Info

Recipe Image

This Is Rye We Cant Have Nice Things

by on
All Grain
1.25 Gallon(s)
1.5 Gallon(s)
60 min
65%
All Grain American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Rye (US), 2-Row - US, Acidulated Malt - DE , Dry Malt Extract - Pale, CaraHell - DE, Caramel/Crystal 40L (US), Simcoe Hops, Mosaic™ (US) Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from New RYEIPA recipe.

Fermentables

24% - Rye (US)
1.5
38
3
Mash
47% - 2-Row - US
3
37
1
Mash
12% - Acidulated Malt - DE
0.75
27
3
Mash
8% - Dry Malt Extract - Pale
0.5
42
2
Late
4% - CaraHell - DE
0.25
33
10
Mash
6% - Caramel/Crystal 40L (US)
0.375
34
40
Mash

Hops

Simcoe
0.1
Pellet
Boil
60 min(s)
13
10.0
Mosaic™ (US)
0.15
Pellet
Boil
20 min(s)
11
7.7
Chinook
0.1
Pellet
Boil
15 min(s)
13
5.0
Mosaic™ (US)
0.1
Pellet
Boil
15 min(s)
12.5
4.8
Mosaic™ (US)
0.2
Pellet
Boil
10 min(s)
12.5
7.0
Mosaic™ (US)
0.2
Pellet
Boil
5 min(s)
12.5
3.8
Mosaic™ (US)
0.2
Pellet
Boil
1 min(s)
12.5
0.8
Mosaic™ (US)
0.4
Pellet
DryHop
0 day(s)
12.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

This Is Rye We Cant Have Nice Things
American Barleywine
  • 1.25 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.126 OG
  • 1.024 FG
  • 39.1 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 12.8° SRM Color
  • 65% Efficiency
  • 13.1% ABV Alcohol
  • 454 per 12oz Calories
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