Munich Dunkel Recipe - Clone Of Dunkel 5.5

Recipe Info

Recipe Image

Clone Of Dunkel 5.5

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
73%
All Grain Munich Dunkel homebrew recipe. This homebrew recipe uses the following ingredients: CaraMunich I - DE, Pilsner - DE, De-Husked Caraf I - DE, Acidulated Malt - DE , Munich - Dark 20L - US, Hallertau Hops, Tettnang Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

This recipe was cloned from Dunkel 5.5.

Fermentables

5% - CaraMunich I - DE
0.5
34
39
Mash
69% - Pilsner - DE
7
38
1
Mash
5% - De-Husked Caraf I - DE
0.5
32
340
Mash
2% - Acidulated Malt - DE
0.2
27
3
Mash
20% - Munich - Dark 20L - US
2
35
10
Mash

Hops

Hallertau
1
Pellet
Boil
60 min(s)
4.5
16.4
Tettnang
1
Pellet
Boil
5 min(s)
4.5
3.3

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Dunkel 5.5
Munich Dunkel
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.009 FG
  • 19.7 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 20.1° SRM Color
  • 73% Efficiency
  • 5.9% ABV Alcohol
  • 181 per 12oz Calories
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