Sam Adams Cold Snap Clone Recipe

Recipe Info

Recipe Image

Sam Adams Cold Snap Clone

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Use Cold Snap spices at 10 min. left in boil.

Fermentables

43% - CaraCrystal Wheat Malt - US
5
34
55
Mash
52% - 2-Row - US
6
37
1
Mash
4% - Rice Hulls - US
0.5
0
0
Mash

Hops

Hallertauer Mittelfrüh
1
Pellet
Boil
60 min(s)
4.3
15.1

Yeast

White Labs East Coast Ale WLP008
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sam Adams Cold Snap Clone
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.016 FG
  • 15.1 IBU (tinseth) Bitterness
  • 0.26 BG:GU
  • 24.0° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 199 per 12oz Calories
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