Saison Recipe - First Saison Nov 2021

Recipe Info

Recipe Image

First Saison Nov 2021

by on
All Grain
5.25 Gallon(s)
7.25 Gallon(s)
60 min
80%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Munich Dark - DE, Carapils - DE, CaraMunich - BE, Cane Sugar - US, Magnum Hops, Saaz Hops, White Labs French Saison WLP590 Homebrew Yeast, Gypsum.

Fermentables

66% - Pale 2-Row - US
7
37
1
Mash
19% - Munich Dark - DE
2
37
10
Mash
5% - Carapils - DE
0.5
33
2
Mash
4% - CaraMunich - BE
0.375
34
56
Mash
7% - Cane Sugar - US
0.75
46
1
Late

Hops

Magnum
0.6
Pellet
Boil
60 min(s)
12
23.4
Saaz
1.5
Pellet
Boil
5 min(s)
2.9
2.8
Saaz
0.5
Pellet
FlameOut
0 min(s)
2.9
0.0

Yeast

White Labs French Saison WLP590
81%

Other Stuff

Gypsum
0.5
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 152F for 60 min
2.
Boil for 60 min
3.
Ferment at 70F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

First Saison Nov 2021
Saison
  • 5.25 Gallons Liters Batch Size
  • 7.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 26.3 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 7.0° SRM Color
  • 80% Efficiency
  • 6.5% ABV Alcohol
  • 207 per 12oz Calories
Clone This Recipe

Saison

OG 0.995
1.120
OG: 1.048-1.065 / Your OG: 1.062
FG 0.995
1.120
FG: 1.002-1.008 / Your FG: 1.012
IBU 0
120
IBU: 20-35 / Your IBU: 26
SRM 0
40
SRM: 5-22 / Your SRM: 7.0
ABV 0
14
ABV: 3.5-9.5 / Your ABV: 6.5
BG:GU 0
2
BG:GU: 0.31-0.73 / Your BG:GU: 0.43

Similar Homebrew Recipes

Nelson hazy

All Grain Recipe
by KebbiBrewski 5 days ago

BELGIAN WIT

Witbier
by SoulQuenchBrewing 7 days ago

Maibock-Helles Bock 2.0

All Grain Recipe
by Brewer 124125 12 days ago

Golden Sour

Blonde Ale
by Avanzeben 15 days ago
© 2025 by brewgr.com. All Rights Reserved.