Imperial Stout Recipe - Homage to KBS

{"RecipeId":99211,"RecipeTypeId":10,"OriginalRecipeId":30634,"UnitType":"m","IbuFormula":"t","CreatedBy":115662,"Name":"Homage to KBS","Description":"","ImageUrlRoot":null,"StyleId":"20C","StyleName":"Imperial Stout","BatchSize":22,"BoilSize":28,"BoilTime":90,"Efficiency":0.57,"DateCreated":"\/Date(1635185523907)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0995276196259187,"Fg":1.0119433143551102,"Srm":80.341909820315024,"Ibu":79.060801906994683,"BgGu":0.79436042180200883,"Abv":11.298375379934283,"Calories":345,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"4","Amt":"0.45","Ppg":"37","L":"1","Use":"Mash","Id":"530929","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"2"},{"Per":"2","Amt":"0.25","Ppg":"25","L":"450","Use":"Mash","Id":"530930","IngId":"51","Name":"Roasted Barley - US","CustomName":"","Rank":"4"},{"Per":"5","Amt":"0.65","Ppg":"30","L":"350","Use":"Mash","Id":"530931","IngId":"506","Name":"Chocolate - BE","CustomName":"","Rank":"6"},{"Per":"4","Amt":"0.45","Ppg":"30","L":"180","Use":"Mash","Id":"530963","IngId":"161","Name":"Special B - BE","CustomName":"","Rank":"8"},{"Per":"2","Amt":"0.25","Ppg":"28","L":"500","Use":"Mash","Id":"581976","IngId":"482","Name":"Black Malt - UK","CustomName":"","Rank":"10"},{"Per":"8","Amt":"1","Ppg":"36","L":"275","Use":"Late","Id":"596247","IngId":"86","Name":"Belgian Dark Candi Sugar - BE","CustomName":"","Rank":"10"},{"Per":"2","Amt":"0.25","Ppg":"37","L":"2","Use":"Mash","Id":"582457","IngId":"591","Name":"Wheat - UK","CustomName":"","Rank":"12"},{"Per":"1","Amt":"0.15","Ppg":"33","L":"90","Use":"Mash","Id":"581977","IngId":"520","Name":"Crystal 90L - UK","CustomName":"","Rank":"14"},{"Per":"68","Amt":"8.2","Ppg":"37","L":"1","Use":"Mash","Id":"530960","IngId":"10616","Name":"Stout malt","CustomName":"","Rank":"16"},{"Per":"4","Amt":"0.45","Ppg":"37","L":"20","Use":"Mash","Id":"582076","IngId":"28","Name":"Melanoidin Malt - US","CustomName":"","Rank":"18"}],"Hops":[{"Amt":"25","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"5","Ibu":"1.84172324548655","Id":"554028","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"2"},{"Amt":"25","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"13","Ibu":"24.0199557700616","Id":"599829","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"4"},{"Amt":"60","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"11","Ibu":"48.7789871022788","Id":"600019","IngId":"36","Name":"Admiral","CustomName":"","Rank":"4"},{"Amt":"50","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"6","Ibu":"4.42013578916773","Id":"599830","IngId":"37","Name":"Bramling Cross","CustomName":"","Rank":"6"}],"Yeasts":[{"Atten":"0.88","Id":"147425","IngId":"128","Name":"Danstar Nottingham","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.125","Unit":"kg","Use":"Secondary","Id":"97470","IngId":"5022","Name":"Unsweetened cocoa nibs, T-15 min","CustomName":"","Rank":"2"},{"Amt":"0.15","Unit":"kg","Use":"FlameOut","Id":"97471","IngId":"5023","Name":"Ground Sumatran coffee, T-0 min","CustomName":"","Rank":"4"},{"Amt":"0.1","Unit":"kg","Use":"Secondary","Id":"97472","IngId":"5025","Name":"Toasted oak chips","CustomName":"","Rank":"6"},{"Amt":"100","Unit":"ml","Use":"Secondary","Id":"97473","IngId":"5026","Name":"Kentucky bourbon","CustomName":"","Rank":"8"}],"MashSteps":[],"Steps":[{"Id":"165709","Rank":"1","Text":"Ferment 2 weeks at 65G."},{"Id":"165710","Rank":"2","Text":"Condition in secondary at 55-60F for 2 to 6 months."},{"Id":"165711","Rank":"3","Text":"Soak toasted oak chips in bourbon for 2 days. Pitch two weeks prior to bottling."},{"Id":"165712","Rank":"4","Text":"Soak 2 oz (mass) kona coffee grounds in 8-16 fl oz boiled cooled water for overnight covered in fridge. Strain and pitch at bottling."}]}