Cream Ale Recipe - Saaz Cream Ale
Cream Ale
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Saaz Cream Ale
by Brewer 126616 on 10/23/2021
Recipe Type: All Grain + Extract
Batch Size: 18 Liter(s)
Boil Size: 8.5 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Liquid Malt Extract - Light - US, Crystal 15L - CA, Magnum Hops, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast.
26% - Liquid Malt Extract - Light - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
18.00
Gallons
Liters
Batch Size
8.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.036
OG
1.007
FG
35.0 IBU (tinseth)
Bitterness
0.96
BG:GU
3.6 ° SRM
Color
75%
Efficiency
3.8 % ABV
Alcohol
118 per 12oz
Calories
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