Dunkles Weissbier Recipe - Skuumkoppe clone

Recipe Info

Recipe Image

Skuumkoppe clone

by on
All Grain
5.2 Liter(s)
6.5 Liter(s)
60 min
80%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Wheat Malt - DE, Cara 45L - BE, Vienna - DE, Columbus Hops, Fermentis Safbrew S-33 Homebrew Yeast.

Fermentables

45% - Pale Ale - DE
0.45
39
2
Mash
25% - Wheat Malt - DE
0.25
37
2
Mash
15% - Cara 45L - BE
0.15
34
45
Mash
15% - Vienna - DE
0.15
37
4
Mash

Hops

Columbus
4
Pellet
Boil
20 min(s)
14
16.8

Yeast

Fermentis Safbrew S-33
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
65
75 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Skuumkoppe clone
Dunkles Weissbier
  • 5.20 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 16.8 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 9.2° SRM Color
  • 80% Efficiency
  • 4.7% ABV Alcohol
  • 160 per 12oz Calories
Clone This Recipe

Dunkles Weissbier

OG 0.995
1.120
OG: 1.044-1.056 / Your OG: 1.048
FG 0.995
1.120
FG: 1.010-1.014 / Your FG: 1.012
IBU 0
120
IBU: 10-18 / Your IBU: 17
SRM 0
40
SRM: 14-23 / Your SRM: 9.2
ABV 0
14
ABV: 4.3-5.6 / Your ABV: 4.7
BG:GU 0
2
BG:GU: 0.18-0.41 / Your BG:GU: 0.35

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