Berry IPA Recipe

Recipe Info

Recipe Image

Berry IPA

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Berry API

Fermentables

86% - Liquid Malt Extract - Extra Light - US
9
37
2
Extract
14% - Crystal 15L - CA
1.5
34
15
Steep

Hops

Columbus
1
Pellet
Boil
60 min(s)
15
46.9
Columbus
2
Pellet
Boil
5 min(s)
15
18.7
Columbus
2
Pellet
Boil
1 min(s)
15
4.0

Yeast

White Labs Super High Gravity WLP099
76%

Other Stuff

Blackberries
3
lb
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • StudMuffin

    I don't like IPAs, so this was my attempt at an IPA that I would find palatable. I really like this one. It pairs well with a Mediterranean pasta.

    9/29/2015 8:25:04 AM

Recipe Facts

Berry IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.017 FG
  • 69.7 IBU (tinseth) Bitterness
  • 0.97 BG:GU
  • 6.3° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 245 per 12oz Calories
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