German Pils Recipe - Fourth Pilsner
German Pils
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Fourth Pilsner
by Feathered-Prop-Brewing-Company 10/2/2021
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 5.75 Gallon(s)
Boil Time: 60 min
Efficiency: 68%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Acidulated Malt - DE
, Vienna - DE, Melanoidin Malt - US, Carapils - DE, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Yeast Nutrient, Whirlfloc.
Third Pilsner .
4% - Acidulated Malt - DE
1% - Melanoidin Malt - US
name
Fermentis Saflager W-34/70
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Fourth Pilsner
German Pils
5.00
Gallons
Liters
Batch Size
5.75
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.008
FG
25.3 IBU (tinseth)
Bitterness
0.53
BG:GU
4.2 ° SRM
Color
68%
Efficiency
5.1 % ABV
Alcohol
157 per 12oz
Calories
Clone This Recipe
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