10.2 ipa Recipe

Recipe Info

Recipe Image

10.2 ipa

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
78%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Caramel/Crystal 150 - US, Galaxy Hops, AZACA Hops, Citra Hops, Zappa Hops, LalBrew? Verdant IPA yeast Homebrew Yeast, Coriander.

Fermentables

98% - Pale Ale - DE
4.5
39
2
Mash
2% - Caramel/Crystal 150 - US
0.1
35
200
Mash

Hops

Galaxy
30
Pellet
Boil
60 min(s)
15
54.4
Galaxy
30
Pellet
Boil
0 min(s)
15
0.0
AZACA
68
Pellet
DryHop
5 day(s)
12
0.0
Citra
60
Pellet
DryHop
5 day(s)
12
0.0
Zappa
30
Pellet
DryHop
5 day(s)
0
0.0

Yeast

LalBrew? Verdant IPA yeast
78%

Other Stuff

Coriander
40
g
Boil

Mash Steps

1
Decoction
70
90 min

Special Instructions

1.
boil 10min
2.
10.13 dry hop

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

10.2 ipa
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.014 FG
  • 54.4 IBU (tinseth) Bitterness
  • 0.88 BG:GU
  • 8.6° SRM Color
  • 78% Efficiency
  • 6.2% ABV Alcohol
  • 207 per 12oz Calories
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