Helles Bock Recipe - Mai Bock
Helles Bock
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Mai Bock
by dep0952 on 9/30/2021
All Grain + Extract
2.83 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Helles Bock homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Melanoidin Malt - US, Acidulated Malt - DE
, Loral Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
71% - Dry Malt Extract - Pilsen - US
25% - Melanoidin Malt - US
4% - Acidulated Malt - DE
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
2.83
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.064
OG
-
1.009
FG
-
25.9 IBU (tinseth)
Bitterness
-
0.40
BG:GU
-
8.0° SRM
Color
-
75%
Efficiency
-
7.1% ABV
Alcohol
-
214 per 12oz
Calories
Clone This Recipe
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