American Lager Recipe - Lager Saaz - 30 litros - 02-10-2021

Recipe Info

Recipe Image

Lager Saaz - 30 litros - 02-10-2021

by on
All Grain
30 Liter(s)
25 Liter(s)
60 min
80%
4 kg PILSEN WEYERMANN - R$44,00 450g MALTE MELANOIDINA - R$7,20 400g MUNIQUE TIPO I WEYERMANN - R$5,40 390g MALTE CARAPILS - R$6,24 Saaz - R$16,00 Total - R$78,84

Fermentables

76% - Pilsner - DE
4
38
1
Mash
9% - Melanoidin Malt - US
0.45
37
20
Mash
7% - Carapils - DE
0.39
33
2
Mash
8% - Munich Light - DE
0.4
37
6
Mash

Hops

Saaz
16
Pellet
FirstWort
60 min(s)
4.2
6.0
Saaz
34
Pellet
Boil
15 min(s)
4.2
6.3

Yeast

Bio4 SY001 Pilsner Lager
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lager Saaz - 30 litros - 02-10-2021
American Lager
  • 30.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.010 FG
  • 12.4 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 4.2° SRM Color
  • 80% Efficiency
  • 4.3% ABV Alcohol
  • 144 per 12oz Calories
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