English Barleywine Recipe - Fighting Urakhai Barleywine
English Barleywine
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Fighting Urakhai Barleywine
by jshathaway on 5/18/2015
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain English Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, CaraCrystal Wheat Malt - US, Special B - BE, Chocolate Malt - US, Columbus Hops, Nugget Hops, Wyeast London Ale 1028 Homebrew Yeast.
28% - CaraCrystal Wheat Malt - US
name
Wyeast London Ale 1028
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
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Fighting Urakhai Barleywine
English Barleywine
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.097
OG
1.024
FG
207.2 IBU (tinseth)
Bitterness
2.14
BG:GU
39.4 ° SRM
Color
75%
Efficiency
9.4 % ABV
Alcohol
341 per 12oz
Calories
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