{"RecipeId":98535,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":120666,"Name":"Appale","Description":"BeerCider Hybrid\n\nMake 11.5L batch with the malts, then add to 11.5L previously pasteurized or campdened apple juice prior to pitching yeast. ","ImageUrlRoot":null,"StyleId":"18A","StyleName":"Blonde Ale","BatchSize":23,"BoilSize":25,"BoilTime":60,"Efficiency":0.65,"DateCreated":"\/Date(1632161388913)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0517500579332701,"Fg":1.0098325110073214,"Srm":3.7867006479777676,"Ibu":17.641509725488188,"BgGu":0.34089835702669719,"Abv":5.4073635534473921,"Calories":171,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"30","Amt":"1.4","Ppg":"45","L":"1","Use":"Late","Id":"527150","IngId":"10695","Name":"Sugar from 11.5L Apple Juice","CustomName":"","Rank":"1"},{"Per":"65","Amt":"3","Ppg":"38","L":"3","Use":"Mash","Id":"527151","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"2"},{"Per":"5","Amt":"0.25","Ppg":"34","L":"1","Use":"Mash","Id":"527153","IngId":"109","Name":"Carafoam - DE","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"28","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"16","Ibu":"17.6415097254882","Id":"550334","IngId":"279","Name":"El Dorado","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.81","Id":"146408","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[]}