American Pale Ale Recipe - Sorachi ace pale ale

Recipe Info

Recipe Image

Sorachi ace pale ale

by on
All Grain
18.5 Liter(s)
25 Liter(s)
60 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, CaraMunich III - DE, Carapils - DE, Sorachi Ace Hops, Lutra Kveik Homebrew Yeast, Fermax Yeast Nutrient, DAP @ 0.1 g/l, whirlflock.

Fermentables

92% - Pale Ale - DE
4.3
39
2
Mash
3% - CaraMunich III - DE
0.13
34
57
Mash
5% - Carapils - DE
0.25
33
2
Mash

Hops

Sorachi Ace
14
Pellet
Boil
60 min(s)
13
23.5
Sorachi Ace
28
Pellet
FlameOut
0 min(s)
13
0.0

Yeast

Lutra Kveik
86%

Other Stuff

Fermax Yeast Nutrient
1
each
Mash
DAP @ 0.1 g/l
1
each
Mash
whirlflock
1
each
Mash

Mash Steps

mash 1
Decoction
65
60 min
Mash 2
Decoction
70
20 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sorachi ace pale ale
American Pale Ale
  • 18.50 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.008 FG
  • 23.5 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 6.0° SRM Color
  • 70% Efficiency
  • 6.3% ABV Alcohol
  • 188 per 12oz Calories
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