Doppelbock Recipe - Doppelbock with rosehip and hawthorn
Doppelbock
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Doppelbock with rosehip and hawthorn
by WiraTom on 9/14/2021
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Doppelbock homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Honey - US, Carafoam - DE, Wheat Malt - DE, Tettnang Hops, Oktawia PL Hops, LLunga PL 2019 Hops, White Labs Abbey Ale WLP530 Homebrew Yeast.
White Labs Abbey Ale WLP530
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
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Doppelbock with rosehip and hawthorn
Doppelbock
-
18.93
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.086
OG
-
1.020
FG
-
22.6 IBU (tinseth)
Bitterness
-
0.26
BG:GU
-
8.0° SRM
Color
-
75%
Efficiency
-
8.6% ABV
Alcohol
-
299 per 12oz
Calories
Clone This Recipe
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