Cream Ale Recipe - MBS Peanut Butter Cream Ale 5 Gallon All Grain Kit

Recipe Info

Recipe Image

MBS Peanut Butter Cream Ale 5 Gallon All Grain Kit

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
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This recipe was cloned from MBS Peanut Butter Cream Ale 2.5 Gallon All Grain Kit.

Fermentables

80% - 2-Row - US
8
37
1
Mash
10% - Caramel/Crystal 10 - US
1
35
10
Mash
10% - Corn Sugar (Dextrose) - US
1
46
0
Late

Hops

Willamette
0.5
Pellet
Boil
60 min(s)
5
8.4
Willamette
0.5
Pellet
Boil
30 min(s)
5
6.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

Peanut Butter Extract
4
oz
Bottle

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MBS Peanut Butter Cream Ale 5 Gallon All Grain Kit
Cream Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 14.8 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 3.4° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 177 per 12oz Calories
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