The Old Peculiar Recipe

Recipe Info

Recipe Image

The Old Peculiar

by on
All Grain
5 Gallon(s)
6.6 Gallon(s)
60 min
60%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Molasses - US, Maris Otter Pale - UK, Crystal 15L - UK, Black Patent Malt - UK, Torrified Wheat - US, Chocolate - UK, Fuggles Hops, White Labs Trappist Ale WLP500 Homebrew Yeast.

Fermentables

4% - Molasses - US
0.5
36
80
Late
83% - Maris Otter Pale - UK
10.5
38
4
Mash
8% - Crystal 15L - UK
1
34
15
Mash
2% - Black Patent Malt - UK
0.25
27
525
Mash
1% - Torrified Wheat - US
0.125
36
2
Mash
2% - Chocolate - UK
0.25
34
425
Mash

Hops

Fuggles
1.25
Pellet
Boil
60 min(s)
4.5
19.9
Fuggles
0.5
Pellet
Boil
14 min(s)
4.5
3.8

Yeast

White Labs Trappist Ale WLP500
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The Old Peculiar
  • 5.00 Gallons Liters Batch Size
  • 6.60 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.013 FG
  • 23.7 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 27.1° SRM Color
  • 60% Efficiency
  • 5.8% ABV Alcohol
  • 194 per 12oz Calories
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