Witbier Recipe - 9.9wit

Recipe Info

Recipe Image

9.9wit

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
80%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Wheat - BE, Citra Hops, Cashmera Hops, m21 Homebrew Yeast, Coriander, Orange or Lemon peel.

Fermentables

50% - Pilsner - BE
2
36
2
Mash
50% - Wheat - BE
2
37
2
Mash

Hops

Citra
8
Pellet
Boil
60 min(s)
12
12.7
Cashmera
30
Pellet
DryHop
3 day(s)
0
0.0

Yeast

m21
75%

Other Stuff

Coriander
40
g
Boil
Orange or Lemon peel
40
g
Boil

Mash Steps

1
Decoction
68
75 min

Special Instructions

1.
coRIANDE and peel boil 10min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

9.9wit
Witbier
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 12.7 IBU (tinseth) Bitterness
  • 0.25 BG:GU
  • 3.6° SRM Color
  • 80% Efficiency
  • 5.0% ABV Alcohol
  • 172 per 12oz Calories
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