Czech Dark Lager Recipe - Cz Dark

Recipe Info

Recipe Image

Cz Dark

by on
All Grain + Extract
3 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Czech Dark Lager homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Melanoidin Malt - US, CaraMunich I - DE, Pale Chocolate - UK, Blackprinz - US, Maltodextrin - US, Loral Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

68% - Dry Malt Extract - Pilsen - US
2.5
52
2
Extract
14% - Melanoidin Malt - US
0.5
0
20
Mash
5% - CaraMunich I - DE
0.1875
0
39
Mash
3% - Pale Chocolate - UK
0.125
0
200
Mash
8% - Blackprinz - US
0.3125
0
500
Mash
2% - Maltodextrin - US
0.0625
39
0
Late

Hops

Loral
0.5
Pellet
Boil
25 min(s)
12.1
28.1

Yeast

Fermentis Saflager W-34/70
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cz Dark
Czech Dark Lager
  • 3.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.010 FG
  • 28.1 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 27.4° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 145 per 12oz Calories
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